PHOTO | 上海料理　紅蘭

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Perfect with alcohol! 1/4 Shanghai duck

1750 yen(税込)

Unlike Peking duck, Shanghai duck allows you to eat the meat as well as the skin.After being simmered slowly at just the right temperature, it is marinated in a sweet and salty sauce made with a variety of spices, including authentic special soy sauce.The flavor of the spices has mellowed and matured, bringing out the natural umami of the duck meat.It is soft yet chewy, and is a masterpiece that the owner chef is proud of.

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Braised spare ribs in black vinegar goes great with rice!

1280 yen(税込)

The manager's carefully selected domestic spare ribs are cut into bite-sized pieces and simmered over low heat until soft and tender.It goes perfectly with the refreshing sauce, which is made using a few carefully selected seasonings, including authentic black vinegar.Enjoy the delicious flavor of bone-in meat and the rich flavor of black vinegar, which also has skin-beautifying effects.

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Shanghai green vegetable fried rice

1380 yen(税込)

We use homemade salted pork belly.This salted pork belly is very time consuming to make and is not something you would put on green vegetable fried rice.

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[King of Shanghai Taste] Shanghai crab course 7,980 yen~

We accept reservations for 3 people at least 3 days in advance.The delicious season for Shanghai crab (October to the end of December) has arrived! From appetizers to shark fin soup with crab, deep-fried crab, one whole Shanghai crab per person, stir-fried crab, fried rice with crab, and dessert. Enjoy colorful authentic Shanghainese cuisine with all five senses.

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The heart of authentic Shanghai cuisine

The current owner, who is enthusiastic about research, continues to try and error new menus that are familiar to the Reiwa era while preserving tradition! We will deliver the "heart of authentic Shanghai cuisine" while valuing deliciousness at a reasonable price and being easy to eat.

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[Reservation 3 days in advance] Steamed Shanghai crab (female) 1 piece

2980 yen(税込)

We may have some in stock, so please call to check.

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Single hot pot (Oshidori hotpot)

From 330 yen

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Stir-fried shrimp with soy sauce over high heat

1380 yen(税込)

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Stir-fried beef and fried bread

1580 yen(税込)

Also contains celery

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[Reservation required 5 days in advance] Shanghai crab marinated in Shaoxing wine (female) 1 piece

3580 yen(税込)

To prevent food poisoning, we steam Shanghai crabs and then soak them in Shaoxing wine.

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Stir-fried conger eel with black pepper over high heat

1880 yen(税込)

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Stir-fried shrimp and celery

1700 yen(税込)

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Homemade honey chashu

1250 yen(税込)

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Baked Xiaolongbao (4 pieces)

980 yen(税込)

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Blanched squid with homemade sauce

1900 yen(税込)

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fish hot and sour soup

1580 yen(税込)

Made with white fish, it's soft and the soup is flavored with sourness and chili pepper.It's a little spicy.

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Fried boneless pork feet

1250 yen(税込)

The bones have been removed, making it easier to eat.After deep-frying, stir-fry with fragrant Japanese pepper salt.

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fried tomatoes and eggs

¥ 1080(税込)

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Shanghai green vegetable fried rice

1350 yen(税込)

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Spare ribs stewed in black vinegar

1250 yen(税込)

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1/4 Shanghai duck

1750 yen(税込)

Half a bird 3,150 yen, one bird 6,150 yen

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Jellyfish and radish salad

¥ 1050(税込)

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Soy sauce stew of wheat gluten with wood ear mushrooms and dried shiitake mushrooms

1150 yen(税込)

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Red orchid flavored chicken

¥ 1050(税込)

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Petan tofu

850 yen(税込)

1/10

Drooled chicken

¥ 1050(税込)

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dried tofu salad

850 yen(税込)

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Spicy dressing of kobukuro and cucumber

1150 yen(税込)

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Vermicelli with minced pork

980 yen(税込)

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Mapo tofu hot pot

980 yen(税込)

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Abalone and pork belly stew in soy sauce (reservation required)

3580 yen(税込)

Reservations must be made 3 days in advance, excluding holidays.

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Braised shark fin

7800 yen(税込)

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Shark fin soup with scallops

1780 yen(税込)

Half size is 980 yen (tax included)

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corn soup

880 yen(税込)

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tofu soup with vegetables

1180 yen(税込)

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Prawns

1700 yen(税込)

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Ebimayo

1700 yen(税込)

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Stir-fried seafood and broccoli

1,500 yen(税込)

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Stir-fried white fish with sweet and sour sauce

1,500 yen(税込)

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Super spicy stew of white fish

1900 yen(税込)

You can also make super spicy stew of beef.It's 2100 yen.

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Benoran special fried chicken

1250 yen(税込)

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Oil ginger rooster

1150 yen(税込)

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2 fried crab claws

850 yen(税込)

1/10

3 squid dumplings

¥ 650(税込)

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Fried soft crab

1750 yen(税込)

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Fried lamb with cumin

1750 yen(税込)

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Shufudo Shrimp

1,500 yen(税込)

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Red orchid chicken wings

850 yen(税込)

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Soft fried pork belly

1250 yen(税込)

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Sweet and sour pork with pineapple

1280 yen(税込)

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Stir-fried King Kingfish and beef fillet

1880 yen(税込)

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Stir-fried chicken thighs with black pepper in soy sauce

1180 yen(税込)

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ginger loin

¥ 1080(税込)

You can also stir-fry ginger loin with Shanghai-style black vinegar.1180 yen

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Stir fried beef with oyster sauce

1680 yen(税込)

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Stir-fried chicken thighs and cashew nuts

1380 yen(税込)

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Stir-fried vermicelli with plenty of vegetables with seafood

1280 yen(税込)

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Stir-fried eggplant with miso

1280 yen(税込)

You can also stir-fry eggplant with Shanghai-style black vinegar.

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Stir-fried spinach

880 yen(税込)

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Fried rice with shark fin sauce

1850 yen(税込)

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Gomoku fried rice

¥ 1080(税込)

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fried rice with crab meat

1250 yen(税込)

1/10

Shanghai-style fried noodles

1180 yen(税込)

1/10

Crispy soba

1300 yen(税込)

1/10

Negi ramen

880 yen(税込)

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Sweet and sour seafood charred rice

1600 yen(税込)

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Vegetable wontons (6 pieces)

980 yen(税込)

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Homemade rich black dandan noodles

1380 yen(税込)

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Homemade rich dandan noodles

1280 yen(税込)

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Small bamboo

800 yen(税込)

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Steamed dumplings with shrimp

700 yen(税込)

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Mouthful jade shrimp steamed dumplings

700 yen(税込)

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mini meat bun

700 yen(税込)

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sticky rice shumai

980 yen(税込)

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Crab shumai

980 yen(税込)

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Baked dumplings

¥ 750(税込)

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Koran spring roll

¥ 750(税込)

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mango pudding

500 yen(税込)

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Sesame dumplings

700 yen(税込)

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Annin tofu

500 yen(税込)

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coconut dumplings

¥ 750(税込)

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The elaborate decoration creates an atmosphere with the motif of a high-class restaurant reminiscent of Shanghai in the 90's.In a calm space that combines high quality and naturalness, you can relax and enjoy the finest food and sake.The feature is that it can be used with a slightly premier feel.

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In the back of the store, we have a semi-private room that can seat up to 20 people.(There are partitions such as glass doors) You can use it for various occasions such as anniversaries with loved ones, birthdays, dinners, entertainment and other various banquets.Please feel free to contact us as we will be happy to discuss reservations.

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One has a sofa seat so that everyone can enjoy the food comfortably.It's perfect for girls-only gatherings and small-group drinking parties because you won't get tired even with long talks! It's a space where even families can relax with peace of mind.It is also recommended for banquets.

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Luxurious lunch x lunch party ◎

A mini lunch course with dim sum for one person costs 2,230 yen! A dim sum course for two or more people that also includes shark fin soup costs 3,680 yen!

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Thorough infection control

All seats are equipped with transparent panels to prevent droplet infection.Regular ventilation, disinfection, hand washing of employees, and wearing masks are also being thoroughly implemented.

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100 minutes all-you-can-drink included: 3,580 yen

Includes 100 minutes of all-you-can-drink and all-you-can-drink draft beer.

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New Year's holiday limited course 4800 yen

We will be open during the New Year holidays from 2024 to 2025.If you book early you will get 10% off.

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always warm tea

In the winter or on request, you can put tea in a pot and put a candle at the bottom to keep it warm all the time, so you can drink warm tea.The container is made of glass, so it's pleasing to the eye as well.

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Tsingtao Beer (small bottle)

¥ 680(税込)

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almond milk

550 yen(税込)

ice hot

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Various Chinese teas

500 yen(税込)

Jasmine tea (you can mainly enjoy the scent) Pu-erh tea (can get rid of oil) Chrysanthemum and goji berry tea (herbal tea that is good for the eyes) Pu-erh tea with green tangerine (you can enjoy both the scent and oil relief, and it also has excellent skin-beautifying effects) )(as pictured)

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